But a lady inside was busily slicing and passing out something from a cake-sized box, so my frown was turned upsidedown as I found myself being treated to a free sample of their terrific glazed coffee rolls. Yum!
I'll just have to go back another time to try their honey lemon filled glazed donut, and perhaps their new creation - the dowich - a sandwich using Kane’s brioche-based dough as the bread, filled with one of three options: braised beef, Mediterranean chicken, and lobster salad.
The donuts at their Boston location are priced higher at $2.50-$3.50 due to the higher rent, but hey, you don't have to drive out to Saugus for them!
