Friday, July 5, 2013

ROLO Pretzel Delights

I was introduced to this yummy and easy candy recipe by a co-worker who made some for her boss' birthday; fortunately he offered me one as he passed by my cubicle.

They are sweet with a bit of saltiness, chewy with a bit of crisp and crunch.  Basically, they are yummy!  Serve at room temperature.

I made mine in the toaster oven with almonds since that's what I happen to have around the house.



ROLO Pretzel Delights

Ingredients:
Small pretzels
ROLO Chewy Caramels in Milk Chocolate
Pecan halves

Directions:
Heat oven to 350°F. Line cookie sheet with parchment paper or foil.
Place one pretzel for each pretzel treat desired on prepared sheet. Top each pretzel with one unwrapped ROLO Chewy Caramel in Milk Chocolate.
Bake 3 to 5 minutes or until caramel piece begins to soften, but not melt. Remove from oven; top with either pecan half or additional pretzel. Cool completely.

Microwave directions:
Line microwave-safe plate with wax paper.
Place up to 6 pretzels on plate and top each pretzel with one unwrapped ROLO Chewy Caramel in Milk Chocolate.
Microwave at MEDIUM (50%) 30 seconds or until caramel has softened slightly. If necessary, microwave at MEDIUM an additional 10 seconds.* Carefully slide parchment paper and pretzels onto countertop. Top with either a pecan half or additional pretzel. Cool completely.

*Some caramels are a bit firmer and require additional heating.

SOURCE: http://www.hersheys.com/rolo/recipes.aspx?id=8631&name=ROLO-Pretzel-Delights

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