Stopped at UDG at lunch time and joined their salad line. The Burrata Panzanella $10.49 UDG blend, burrata, roasted corn, tomatoes, red onion, crusty bread, fresh basil and balsamic vinaigrette looked simple, yet enticing. It was surprisingly delicious with the crisp crunch of the fresh greens and croutons, and generous with two whole balls of burrata. Yum!
Wednesday, November 16, 2016
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